granny products

    • Plain Vada + Sambar
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      • Plain Vada + Sambar

      • 60.00
      • Plain vada with sambar is also a combination of traditional medu vada recipe with lentil based soup also known as sambar. A traditional south indian breakfast recipe or a snack recipe which is relished with sambar or coconut chutney.
    • Sambar Vada
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      • Sambar Vada

      • 60.00
      • Sambar vada is basically a combination of traditional medu vada recipe with lentil based soup also known as sambar. A traditional south indian breakfast recipe or a snack recipe which is relished with sambar or coconut chutney. The sambar prepared for vada sambar can be easily used to any other south indian breakfast recipes like idli, dosa or even with…
    • Dahi Vada
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      • Dahi Vada

      • 60.00
      • Dahi vada is a type of chaat originating from the Indian subcontinent and popular throughout South Asia. It is prepared by soaking vadas in thick dahi.
    • Boondi Ladoo
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      • Boondi Ladoo

      • 80.00
      • A very famous Indian dessert, Boondi ke Ladoo are also known as Motichoor ke ladoo and are usually made during festive times like Diwali or at Indian weddings and pujas. Boondi is made of small, round shaped droplets, which are called 'boond' and hence the name 'boondi'. These ladoos are a mix of small boondis and are relished equally by…
    • Ghee Mysore Pak
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      • Ghee Mysore Pak

      • 160.00
      • Mysore Pak is a delectable Indian sweet made from roasted gram flour and pure homemade ghee. A very traditional south Indian sweet is rich and makes a perfect sweet to be made for special occasions and festivals
    • Butter
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      • Butter

      • 90.00180.00
      • Butter is a popular dairy product made from cow’s milk. Composed of milk fat that has been separated from other milk components, it has a rich flavor and is widely used as a spread, as well as for cooking and baking. Butter is now widely considered healthy — at least when used in moderation. Butter is produced from cream via…
    • Paneer
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      • Paneer

      • 80.00150.00
      • Paneer is an Indian cheese that’s made from curdled milk and some sort of fruit or vegetable acid like lemon juice. You can eat paneer as a snack, with a meal, or even for breakfast. And while cheese might not seem like a common breakfast item, don’t knock it until you’ve tried it!
    • Ghee
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      • Ghee

      • 260.00500.00
      • Ghee is a form of highly-clarified butter that is traditionally used in Asian cooking. Like butter, ghee is typically made from cow's milk. Ghee is made by melting regular butter. The butter separates into liquid fats and milk solids.
    • Sweet Corn
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      • Sweet Corn

      • 70.00130.00
      • Sweet corn (sugar corn and pole corn) is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the endosperm of the corn kernel. The yellow pigmentation provides antioxidants called lutein, good for eye health and zeaxanthin for skin health. It has a higher amount of insoluble to soluble fiber, providing…
    • Green Peas
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      • Green Peas

      • 80.00150.00
      • Peas are sweet, delicate vegetables that are members of the legume family. These tender morsels grow inside of smooth green pods, which must be removed before eating.
    • Aloo Chips
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      • Aloo Chips

      • 40.0060.00
      • Aloo Chips (Potato Chips / Potato Wafers) an crisp finger snacks made with thinly sliced potatoes. it is perhaps one of the popular snacks among all age groups across the globe.
    • Banana Chips (Yellow)
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      • Banana Chips (Yellow)

      • 70.00
      • These Banana Chips or Banana wafers are thin and very crispy. Addition of Salt makes more tasty and healthy. There is a science behind it. Salt has ability to absorb the moisture/water from the surroundings, in this case from banana slices. Since the moisture is gone, it becomes real crispy.
    • White Banana Chips (Salted)
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      • White Banana Chips (Salted)

      • 70.00
      • These White Banana Chips or Banana wafers are thin and very crispy. Addition of Salt makes more tasty and healthy. There is a science behind it. Salt has ability to absorb the moisture/water from the surroundings, in this case from banana slices. Since the moisture is gone, it becomes real crispy.
    • Chennai Mixture
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      • Chennai Mixture

      • 50.00
      • Every household, every restaurant, every sweet shop has their own recipe for Madras Mixture. It is not so much about the quantities or the recipe itself but what constitutes this mixture that makes it very delicious. The absolute essentials are Omapodi, Karasev, Kara Boondhi, Fried Nuts and Curry Leaves.
    • Masala Chaklia
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      • Masala Chaklia

      • 60.00
      • Masala murukku – also known as benne murukku, Masala Chaklia or venna murukku. Murukku is a deep fried crisp snack made with rice flour and gram flour. These are eaten through out the year and is most commonly made during festivals. Masala Chaklia is a heavy version of the traditional murukku or chakli. These are very light, crunchy and have…
    • Veg Gravy
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      • Veg Gravy

      • 90.00180.00
      • This vegetarian gravy (with vegan option) is a favorite here in our house and with readers. It’s a shockingly easy, surprisingly delicious. Want to know something else cool? You can make this gravy today and freeze it for the big day! Anything to make Thanksgiving easier. This 100% vegetarian gravy – with a vegan option – is exactly what you’ve…
    • Sambar
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      • Sambar

      • 60.00120.00
      • South Indian lentil stew made with vegetables and spices! This flavourful and spiced Sambar goes well with rice, idli or dosa!
    • Tamoto Chutney
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      • Tamoto Chutney

      • 100.00200.00
      • A delicious tomato chutney recipe that is a ketchup-like condiment for adults, full of complex flavours and a little heat. Everybody who tries it agrees it is addictive!
    • Coriander Chutney
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      • Coriander Chutney

      • 60.00100.00
      • Calories: 65kcalCarbohydrates: 9g Protein: 2g Fat: 2g Saturated Fat: 1g Cholesterol: 7mg Sodium: 180mg Potassium: 94mg Fiber: 1g
    • Plain idli
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      • Plain idli

      • 100.00
      • Made from urad dal and rice, this soft puff of rice is a healthy treat due to its lightness and its nutritional content. Idli is said to be light as it contains no fats, saturated fats or cholesterol. Further, it has merely 39 calories per piece, which seems measly to the 2,000-calorie daily requirement.
    • Puri
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      • Puri

      • 30.00
      • Puri is a deep fried, unleavened, Indian bread which is served for breakfast or snack or lunch with a curry or Bhaji. Cumin seeds are also added to the mixture. A dough is prepared with flour, water, salt, milk, Carom seeds and rolled out in a small circle and deep fried in Ghee or edible oil. While deep frying, Puri…
    • Medu Vada Mix
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      • Medu Vada Mix

      • 60.00
      • Instant vada mixes can be prepared with varying proportions of full-fat soy flour incorporation. The organoleptic evaluation and storage stability of the instant vada mix were studied during storage at regular intervals upto 60 days. The vada prepared from the instant vada mix was crisp and maintained the score values for all the organoleptic attributes during the storage period in…
    • Idli [or] Dosa Batter
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      • Idli [or] Dosa Batter

      • 60.00
      • Nutritional and Health Benefits of Idli and Dosa Cereal- and legume-based fermented foods are a major part of the human diet in several countries across the world. In India, traditional fermented foods like idli and dosa are consumed as breakfast, which delivers a balanced diet of both the carbohydrates and proteins. Microbial fermentation plays an important role in the development…
    • White Banana Chips (Pepper)
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      • White Banana Chips (Pepper)

      • 80.00
      • These White Banana Chips or Banana wafers are thin and very crispy. Addition of Pepper makes more tasty and healthy. There is a science behind it. Pepper/Salt has ability to absorb the moisture/water from the surroundings, in this case from banana slices. Since the moisture is gone, it becomes real crispy.
    • Butter Chakli
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      • Butter Chakli

      • 60.00
      • Butter murukku – also known as benne murukku, benne chakli or venna murukku. Murukku is a deep fried crisp snack made with rice flour and gram flour. These are eaten through out the year and is most commonly made during festivals. Butter murukku is a lighter version of the traditional murukku or chakli. These are very light, crunchy and have…
    • Lasoon Mixture
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      • Lasoon Mixture

      • 50.00
      • Crunchy Lasoon Mixture snack with a combination of omapodi (ingredient made from corn flour), Boondhi and Fried Peanuts seasoned with garlic to give a strong taste and aroma that resembles classic traditional Garlic Mixture.